Ingredients

Pasta water

Potato

pumpkin (kent/japanese/kabocha)

quinoa, raw and rinsed

Raspberries

red bell pepper

Red Onion

Red Peper

reduced fat cream (lactose free if required)

Rolled Oats

Rosemary sprig, stalk discarded and leaves finely chopped

Sage sprig, stalk discarded and leaves finely chopped

Salt

salt and pepper

Savoiardi

sesame seeds

small carrot, grated

small cooked skinless chicken breast/roast chicken, finely shredded

Soy Sauce

Spaghetti

Spätzle

spring onion, green tops only, finely chopped

spring onion, green tops only, sliced

Sugar

Sunflower Mince

Sunflower Oil

Sweet potato

sweet potato, peeled, cut into large chunks

Taco shells

Tomato Paste

Tomato Sauce

Unsalted butter

Vanilla Extract

Vegetable Broth

Vegetable stock

Vegetarian Chicken Schnitzel

Vegetarian Ragù

Vegetarian Vienna Sausages

Vegtable Stock Cube

Vienna Sausages

Water

Waxy Potato

White Onion

whole cherry tomatoes, halved

wholegrain mustard

Wok Noodles

Yellow bell pepper

zucchini (courgette)