Recipes

A crispy caramelized oat topping that can be used in many different ways.

Great tasting vegetarian ragù made from sunflower mince (https://www.sunflowerfamily.de/en/qrcode2).

A white and creamy mother sauces of French cuisine.

A quick and easy stir-fried noodle dish with chicken strips, carrots, and leek in soy sauce. Instead of chicken, you can use vegetarian chicken pieces.

Simple side dish of peas cooked with golden brown caramelized onions

Simple buttered green beans cooked until tender

Tacos with vegetables, tempeh and mango-jalapeño salsa

A flavorful roasted vegetable salad with quinoa, featuring Moroccan-inspired spices and fresh herbs

Flavorful chicken wraps with a zesty marinade, fresh vegetables, and warm tortillas

Nutritious pan-fried patties made with sweet potato, pumpkin, tuna, and vegetables, coated in gluten-free flour and sesame seeds

A delicious pasta dish with chicken, pesto, vegetables and cream sauce

A simple, straightforward, amazingly delicious chocolate chip cookie that's doughy yet still fully cooked, turning out perfectly every single time with no funny ingredients or chilling time required.